Creamy Corn and Turkey Soup Recipe
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This recipe for Creamy Corn and Turkey Soup, by Sydnie Dudek, is from Sydnie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
6
1/2cup chopped onions
1 red pepper, chopped, divided
2Tbsp. butter or margarine
4oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
2cups shredded cooked turkey
1can (14.75 oz.) cream-style corn
2cups chicken broth
3/4cup milk
1/2tsp. cracked black pepper
1 red pepper, chopped, divided
2Tbsp. butter or margarine
4oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
2cups shredded cooked turkey
1can (14.75 oz.) cream-style corn
2cups chicken broth
3/4cup milk
1/2tsp. cracked black pepper
COOK onions and half the red peppers in butter in large saucepan on medium heat 5 to 6 min. or until crisp-tender, stirring frequently.
ADD cream cheese; cook on low heat 3 to 4 min. or until melted,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
602
Sodium
9mg
0% DV
Fat
34g
53% DV
Protein
0.8999999999999999g
1% DV
Carbs
1g
0% DV
Fiber
1.0g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat9g45%
Polysaturated Fat6g42%
Monosaturated Fat18g116%
Cholesterol3mg1%
Sodium9mg0%
Potassium19mg0%
Protein0.8999999999999999g1%
% DAILY VALUE*
Total Carbohydrate
Fiber1.0g4%
Sugar0.1g0%
Vitamin A39IU0%
Vitamin B60.67mg33%
Vitamin C0.7mg1%
Calcium8mg0%
Iron0.79mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
