Creamy Dijon Dressing

January 28, 2014

Creamy, mustard-laced salad dressing features reduced-fat mayonnaise. This savory dressing is perfect for salad greens, pasta or potato salads, and can be made ahead and kept in the refrigerator.

1 can (10 3/4 ounces) Campbell's® Healthy Request® Condensed Healthy Request® Cream of Celery Soup
1/2 cup reduced-calorie mayonnaise
1/4 cup water
2 tablespoons vinegar
2 tablespoons Dijon-style mustard
1/2 teaspoon garlic powder

Stir the soup, mayonnaise, water, vinegar, mustard and garlic powder in a medium bowl. Cover and refrigerate for 2 hours. Stir the dressing before serving.

Nutritions

Calories
46

Sodium
444mg
18% DV

Fat
1g
2% DV

Protein
1g
2% DV

Carbs
9g
3% DV

Fiber
1g
4% DV