Creamy Garlic Parmesan Mashed Potatoes

April 08, 2015

Mashed Potatoes are a side dish staple, but they can get a bit boring. This recipe adds some yummy ingredients to take your mashed potatoes to the next level.

8-9 medium red potatoes, quartered
½ tbs. garlic, minced
4 oz. light sour cream
½ cup Parmesan cheese, shredded
¼ cup skim milk
1 tbs. butter
salt and pepper to taste

Place the potatoes in a large pot with enough water to completely cover the potatoes and cook on medium-high heat. Cook the potatoes until they can be easily pierced with a fork (about 10-15 minutes). Drain...
See the full directions on my site

Nutritions

Calories
146

Sodium
320mg
13% DV

Fat
8g
12% DV

Protein
8g
17% DV

Carbs
8g
3% DV

Fiber
1g
4% DV