Crispy Ice Cream Squares

June 07, 2013

A crunchy bottom crust and topping made from cereal, coconut, butter and brown sugar, with ice cream in the middle. Make ahead and have on hand for unexpected guests. A wonderfully cooling treat for summertime.

1/2 c. butter or margarine, melted
1 c. brown sugar
1/2 c. flaked coconut
1/2 c. chopped peanuts
2-1/2 c. slightly crushed corn flakes
1/2 - 1 tsp. cinnamon, optional
1/2 gal. vanilla ice cream, softened
1 (8 ozs) tub frozen whipped topping, thawed, optional

In large bowl, mix butter and brown sugar until smooth. By hand, stir in coconut, peanuts and corn flakes (and cinnamon); mix until well blended. Pat 1/2 of mixture into a 9" X 13" X 2" pan. If using...
See the full directions on my site

Nutritions

Calories
578

Sodium
60mg
2% DV

Fat
33g
51% DV

Protein
7g
14% DV

Carbs
61g
20% DV

Fiber
3g
13% DV