SoupsDecember 07, 2016
Calories
5813
Sodium
6498mg
270% DV
Fat
314g
484% DV
Protein
372g
745% DV
Carbs
302g
102% DV
Fiber
44g
179% DV
Crock Pot Chicken Noodle Soup from Scratch
157
Crock Pot Chicken Noodle Soup from Scratch is a simple yet comforting slow cooked meal perfect for a cold winter weekend. Thick creamy broth, loaded with shredded chicken, vegetables and homemade egg noodles hit the spot!
Egg Noodles
2 1/2 cups all-purpose flour
1 pinch salt
2 eggs
1/2 cup milk
1 tablespoon softened butter
Chicken Noodle Soup
batch of egg noodles
2 cans cream of chicken
2 cups vegetables (carrots and celery were used today)
32 ounces chicken broth
2 pounds chicken breast
3 garlic cloves
2 bay leaves
2 1/2 cups all-purpose flour
1 pinch salt
2 eggs
1/2 cup milk
1 tablespoon softened butter
Chicken Noodle Soup
batch of egg noodles
2 cans cream of chicken
2 cups vegetables (carrots and celery were used today)
32 ounces chicken broth
2 pounds chicken breast
3 garlic cloves
2 bay leaves
Gather ingredients, pizza cutter, small bowl, forks, measuring cups, knife, garlic press and cutting board.
Add 2 cans of cream of chicken on the bottom of the crock-pot.
Place 2 pounds of chicken breast...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
5813
Sodium
6498mg
270% DV
Fat
314g
484% DV
Protein
372g
745% DV
Carbs
302g
102% DV
Fiber
44g
179% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat100g500%
Polysaturated Fat76g475%
Monosaturated Fat138g866%
Cholesterol1543mg517%
Sodium6498mg270%
Potassium4634mg132%
Protein372g745%
% DAILY VALUE*
Total Carbohydrate
Fiber44g179%
Sugar20g40%
Vitamin A9511IU190%
Vitamin B611mg583%
Vitamin C100mg166%
Calcium612mg61%
Iron41mg230%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
