Main Dishes
August 20, 2013
Calories
1798
Sodium
4492mg
187% DV
Fat
107g
164% DV
Protein
129g
259% DV
Carbs
62g
21% DV
Fiber
10g
40% DV
Crock Pot Mac and Cheese
188
Creamy, cheesy, delicious...Comfort food at its finest! This is a perfect meal to make on a busy day.
4
1 box penne pasta
2 c. milk
1 can evaporated milk
1/2 stick butter, melted and cooled to room temperature
3 eggs
1/2 tsp. salt
pepper, to taste
3 c. Italian blend cheese
1/2 c. Parmesan cheese
2 Tbsp butter
1/4 c. bread crumbs
2 c. milk
1 can evaporated milk
1/2 stick butter, melted and cooled to room temperature
3 eggs
1/2 tsp. salt
pepper, to taste
3 c. Italian blend cheese
1/2 c. Parmesan cheese
2 Tbsp butter
1/4 c. bread crumbs
Cook the pasta in a pot of boiling water for 5 minutes. Drain and set aside.
Combine both milks, eggs, melted butter, and salt. Whisk until smooth. Place the mixture in the crock pot and add Italian blend...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1798
Sodium
4492mg
187% DV
Fat
107g
164% DV
Protein
129g
259% DV
Carbs
62g
21% DV
Fiber
10g
40% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
70g
354%
Polysaturated Fat
5g
32%
Monosaturated Fat
31g
194%
Cholesterol
352mg
118%
Sodium
4492mg
187%
Potassium
1234mg
35%
Protein
129g
259%
% DAILY VALUE*
Total Carbohydrate
Fiber
10g
40%
Sugar
30g
61%
Vitamin A
4416IU
88%
Vitamin B6
0.86mg
43%
Vitamin C
8mg
14%
Calcium
5296mg
529%
Iron
2mg
15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
