Main Dishes
November 25, 2015
Calories
858
Sodium
36mg
1% DV
Fat
37g
57% DV
Protein
16g
33% DV
Carbs
42g
14% DV
Fiber
11g
45% DV
Crock Pot Ranch Chicken
159
This was a meal that I accidentally made and my family could NOT get enough. I was so shocked and delighted they enjoyed it that it has become part of our regular menu!
6
2 Chicken Breast
1 packet dry Ranch Dressing Dip
1 (15.25 oz) can Black beans (drained and rinsed)
1 (15 oz) can Diced Tomatoes
1 (15 oz) can Corn
1 (8oz) package Cream Cheese
1 packet dry Ranch Dressing Dip
1 (15.25 oz) can Black beans (drained and rinsed)
1 (15 oz) can Diced Tomatoes
1 (15 oz) can Corn
1 (8oz) package Cream Cheese
Throw all ingredients into the crock pot and cook on HIGH for 4 hours. Before serving, shred chicken with forks. Serve over rice, on a tortilla, or scoop with tortilla chips.
See the full directions on my site
See the full directions on my site
Nutritions
Calories
858
Sodium
36mg
1% DV
Fat
37g
57% DV
Protein
16g
33% DV
Carbs
42g
14% DV
Fiber
11g
45% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
10g
51%
Polysaturated Fat
7g
46%
Monosaturated Fat
19g
122%
Cholesterol
13mg
4%
Sodium
36mg
1%
Potassium
1064mg
30%
Protein
16g
33%
% DAILY VALUE*
Total Carbohydrate
Fiber
11g
45%
Sugar
3g
7%
Vitamin A
472IU
9%
Vitamin B6
0.95mg
47%
Vitamin C
7mg
13%
Calcium
90mg
9%
Iron
4mg
22%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.