Crockpot Jerk Pork Tacos with Avocado & Mango Salsa

July 28, 2013

Tender savory pork with a sweet, chunky avocado & mango salsa; combine the two & you have a perky summer taco! These are so flavorful & the salsa is so bright & refreshing!

Jerk Rub:
1 Tbsp dried onion flakes
1/2 Tbsp garlic powder
2 tsp dried thyme
1 1/2 tsp kosher salt
1 tsp allspice
1/4 tsp dried nutmeg
1/4 tsp ground cinnamon
1/2 Tbsp sugar
1 tsp black pepper
1/2 tsp cayenne pepper

Pork & Marinade:
3 lbs pork roast
6 cloves garlic, minced
Jerk Rub (from recipe above)
1 fresh lime, squeezed (3-4 Tbsp)
1/2 cup orange juice

Avocado & Mango Salsa:
1 large avocado
2 large mangoes (or about 2 cups frozen chunks, thawed)
3 Tbsp finely diced red onion
2 Tbsp fresh cilantro, chopped
1 fresh lime, squeezed (3-4 Tbsp)

Combine all the ingredients in a bowl for the jerk rub & stir together. Makes approximately 4 Tablespoons. Place pork roast into a crock pot. Using a knife, score the pork roast & rub the minced garlic...
See the full directions on my site

Nutritions

Calories
563

Sodium
785mg
32% DV

Fat
28g
44% DV

Protein
45g
91% DV

Carbs
25g
8% DV

Fiber
6g
25% DV