Dip

Cucumber Dill Greek Yogurt Dip

1832

This dip is light, healthy, and the perfect companion for all of the fresh summer veggies that available right now!

4
1 large cucumber
16 ounces plain Greek yogurt (non-fat is fine)
¼ cup chopped fresh dill
1 tablespoon fresh lemon juice
1 teaspoon salt
Peel, grate, and drain cucumber. I drain my grated cucumber by placing it in a wire mesh strainer over a bowl. Use the back of a large spoon to push the water out of the cucumber until you can no longer...
See the full directions on my site
Nutritions

Calories
82

Sodium
676mg
28% DV

Fat
1g
2% DV

Protein
6g
13% DV

Carbs
9g
3% DV

Fiber
1g
6% DV
popular

Brunch Enchiladas Recipe

2787

My family and I agree that any type of enchilada is a huge hit at our house.  When we added the idea of an omelet in the enchiladas, we knew Brunch Enchiladas were a winner. Plus, it’s a great brunch menu item.  You can prep it the night before, then all you have to do ...

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