Dark and White Chocolate Truffle Cake Recipe

October 23, 2015

155

A rich and indulgent dark and white chocolate truffle cake topped with cake truffles, that celebrates chocolate of all types and flavors.

Cake Layers
6 ounces bittersweet chocolate, finely chopped
1 stick unsalted butter
½ cup unsweetened cocoa powder
1 cup water
? cup mascarpone cheese, room temperature
3 large eggs
3 large egg yolks
1 cup granulated sugar
1 cup light brown sugar
1¼ cups all-purpose flour
1 tablespoon baking soda
2 teaspoons baking powder
1 teaspoon salt
White Chocolate Whipped Ganache:
1 pound white chocolate, chopped
¾ cup heavy cream
2 tablespoons unsalted butter
2 cups powdered sugar
Milk Chocolate Whipped Ganache:
1? cups heavy cream
10 ounces milk chocolate, chopped
3 cups powdered sugar
Dark Chocolate Frosting:
4 ounces dark chocolate, chopped
3 tablespoons granulated sugar
¼ cup corn syrup
6 tablespoons unsweetened cocoa powder
¼ cup plus 2 tablespoons water
1 pound (4 sticks) unsalted butter, softened
¾ cup powdered sugar
Cake Truffles:
1½ cup milk chocolate ganache
cake edges and top (see in instructions)
10 ounces dark chocolate

Preheat the oven to 350°. Spray with non stick baking spray a 18x13 inch sheet cake pan and line with parchment paper, spray the parchment paper with baking spray. Set aside. In a medium saucepan, melt the...
See the full directions on my site

Nutritions

Calories
1386

Sodium
482mg
20% DV

Fat
92g
142% DV

Protein
9g
19% DV

Carbs
131g
44% DV

Fiber
7g
30% DV