Side DishesJanuary 19, 2015
Calories
322
Sodium
117mg
4% DV
Fat
24g
37% DV
Protein
6g
13% DV
Carbs
19g
6% DV
Fiber
2g
9% DV
Dauphinoise Potatoes
23
A do-ahead scalloped potato dish that is layered with cheese and a savory custard.
8
2 cups cream
¾ cup half and half.
1 tsp roasted garlic
pinch nutmeg
1 tsp onion powder
2 tsp fresh chives
1 tsp thyme
1 tsp oregano
6 eggs
1 T dijon mustard
2 cloved garlic, minced or pressed
8 medium potatoes, peeled
Grated Parmesan Cheese, about 2½ cups (approximately)
¾ cup half and half.
1 tsp roasted garlic
pinch nutmeg
1 tsp onion powder
2 tsp fresh chives
1 tsp thyme
1 tsp oregano
6 eggs
1 T dijon mustard
2 cloved garlic, minced or pressed
8 medium potatoes, peeled
Grated Parmesan Cheese, about 2½ cups (approximately)
Preheat the oven to 350F.
Place cream, half and half, roasted garlic, nutmeg, onion powder in a sauce pot. Bring up to about a simmer, then remove from heat and cool.
Add chives, thyme, garlic, and eggs to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
322
Sodium
117mg
4% DV
Fat
24g
37% DV
Protein
6g
13% DV
Carbs
19g
6% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat15g77%
Polysaturated Fat1g7%
Monosaturated Fat7g45%
Cholesterol90mg30%
Sodium117mg4%
Potassium369mg10%
Protein6g13%
% DAILY VALUE*
Total Carbohydrate
Fiber2g9%
Sugar0.7g1%
Vitamin A976IU19%
Vitamin B60.5499999999999999mg27%
Vitamin C17mg29%
Calcium134mg13%
Iron0.9099999999999999mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
