Side Dishes
January 19, 2015
Calories
322
Sodium
117mg
4% DV
Fat
24g
37% DV
Protein
6g
13% DV
Carbs
19g
6% DV
Fiber
2g
9% DV
Dauphinoise Potatoes
15
A do-ahead scalloped potato dish that is layered with cheese and a savory custard.
8
2 cups cream
¾ cup half and half.
1 tsp roasted garlic
pinch nutmeg
1 tsp onion powder
2 tsp fresh chives
1 tsp thyme
1 tsp oregano
6 eggs
1 T dijon mustard
2 cloved garlic, minced or pressed
8 medium potatoes, peeled
Grated Parmesan Cheese, about 2½ cups (approximately)
¾ cup half and half.
1 tsp roasted garlic
pinch nutmeg
1 tsp onion powder
2 tsp fresh chives
1 tsp thyme
1 tsp oregano
6 eggs
1 T dijon mustard
2 cloved garlic, minced or pressed
8 medium potatoes, peeled
Grated Parmesan Cheese, about 2½ cups (approximately)
Preheat the oven to 350F.
Place cream, half and half, roasted garlic, nutmeg, onion powder in a sauce pot. Bring up to about a simmer, then remove from heat and cool.
Add chives, thyme, garlic, and eggs to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
322
Sodium
117mg
4% DV
Fat
24g
37% DV
Protein
6g
13% DV
Carbs
19g
6% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
15g
77%
Polysaturated Fat
1g
7%
Monosaturated Fat
7g
45%
Cholesterol
90mg
30%
Sodium
117mg
4%
Potassium
369mg
10%
Protein
6g
13%
% DAILY VALUE*
Total Carbohydrate
Fiber
2g
9%
Sugar
0.7g
1%
Vitamin A
976IU
19%
Vitamin B6
0.55mg
27%
Vitamin C
17mg
29%
Calcium
134mg
13%
Iron
0.91mg
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.