Desserts

Delectable Brownies

1

Delicious, gooey brownies that I whipped up for a Christmas bake sale and decided to share with the rest of you. Hope you enjoy!

20
- 1 tbsp vanilla extract
- 1 cup melted butter
- 3 cups white sugar (you may cut this down to 2-1/2 cups if you would like them less sweet)
- 4 eggs
- 1-1/2 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 tsp salt
- 1 cup semisweet chocolate chips
- Misty Mints (or whatever else you would like to decorate with)
1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13 baking pan. 2. Combine vanilla extract, melted butter and white sugar in a large bowl until thoroughly mixed. 3. Beat in one egg at a time...
See the full directions on my site
Nutritions

Calories
293

Sodium
131mg
5% DV

Fat
13g
21% DV

Protein
2g
5% DV

Carbs
44g
15% DV

Fiber
2g
11% DV

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV