Cakes
April 15, 2013
Calories
556
Sodium
78mg
3% DV
Fat
48g
75% DV
Protein
2g
5% DV
Carbs
21g
7% DV
Fiber
1.0g
4% DV
Delectable Gooey Butter Cake
39
This Gooey Butter Cake tastes just as good as a store bought cake and it's easy to make! A yellow cake mix gets you started...
12
18 ounce box yellow cake mix
4 eggs, divided
½ cup butter, melted
16 ounces powdered sugar
8 ounces cream cheese, at room temp
Nonstick spray
4 eggs, divided
½ cup butter, melted
16 ounces powdered sugar
8 ounces cream cheese, at room temp
Nonstick spray
Preheat oven to 350 degrees (F).
Coat a 9x13-inch baking dish with nonstick spray.
Combine cake mix, 2 eggs and melted butter. Spread cake mixture into prepared pan. Set aside.
Beat remaining 2 eggs, powdered sugar and cream cheese until creamy and all lumps are gone.
Pour on top of cake mixture in pan.
Bake 30-35 minutes or until center is almost set (you don't want to overcook it).
Allow cake to completely cool before cutting. You can dust the top with powdered sugar if desired.
Nutritions
Calories
556
Sodium
78mg
3% DV
Fat
48g
75% DV
Protein
2g
5% DV
Carbs
21g
7% DV
Fiber
1.0g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
19g
96%
Polysaturated Fat
4g
29%
Monosaturated Fat
24g
154%
Cholesterol
42mg
14%
Sodium
78mg
3%
Potassium
44mg
1%
Protein
2g
5%
% DAILY VALUE*
Total Carbohydrate
Fiber
1.0g
4%
Sugar
20g
40%
Vitamin A
496IU
9%
Vitamin B6
0.59mg
29%
Vitamin C
1.0mg
1%
Calcium
22mg
2%
Iron
0.47mg
2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
