Delicious Melt-in-Your-Mouth Shortbread

January 02, 2014

This is my mother-in-law’s recipe, and I’ve made it a few times – always amazing! I had always heard that shortbread was tricky to make, few ingredients, blah blah blah. Nope. This recipe is easy, no fail, and always perfect. Perhaps because it is Whipped Shortbread? Maybe there are other ways to make it, but I never will.

1 lb butter

1 c icing sugar

1/2 c corn starch

1 tsp vanilla

3 c flour

1. Cream butter until fluffy. Add the rest of the ingredients one at a time, beating after each addition. 2. Beat until fluffy like whipped cream 3. Drop by spoonfuls, roll into balls, or use a cookie...
See the full directions on my site

Nutritions

Calories
406

Sodium
4mg
0% DV

Fat
14g
22% DV

Protein
6g
13% DV

Carbs
57g
19% DV

Fiber
2g
8% DV

Snack Baked