Cakes
January 27, 2015
Calories
3957
Sodium
252mg
10% DV
Fat
186g
286% DV
Protein
56g
113% DV
Carbs
505g
171% DV
Fiber
18g
75% DV
DIY Fondant Cake
11
This beautiful DIY Fondant cake is my sister Susie’s creation. She generously agreed to post this delicious offering. She made this DIY Fondant cake for a Fall party she was attending. She has added several you tube links to make this tutorial easier to follow. Thank you for sharing with us Susie!
•1 cup white sugar
•½ C butter
•2 eggs
•2 t vanilla extract
•1.5 C All-Purpose Flour
•1 ¾ t baking powder
•½ C Milk
•½ C butter
•2 eggs
•2 t vanilla extract
•1.5 C All-Purpose Flour
•1 ¾ t baking powder
•½ C Milk
1.Pre-heat oven to 350ºF (175ºC). Grease and flour a 9x9” pan.
2.In medium bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in vanilla. Combine flour and baking powder....
See the full directions on my site
See the full directions on my site
Nutritions
Calories
3957
Sodium
252mg
10% DV
Fat
186g
286% DV
Protein
56g
113% DV
Carbs
505g
171% DV
Fiber
18g
75% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
122g
614%
Polysaturated Fat
11g
70%
Monosaturated Fat
52g
325%
Cholesterol
514mg
172%
Sodium
252mg
10%
Potassium
1789mg
51%
Protein
56g
113%
% DAILY VALUE*
Total Carbohydrate
Fiber
18g
75%
Sugar
214g
428%
Vitamin A
6144IU
122%
Vitamin B6
2mg
118%
Vitamin C
11mg
18%
Calcium
789mg
78%
Iron
18mg
102%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
