Double Cheese, Bacon, Mushroom, and Egg Hash

January 27, 2017

This Double Cheese, Bacon, Mushroom, and Egg Hash is not only perfect breakfast but for any meal of the day! It’s super easy to make and ready in 40 minutes or less!

4-5 medium sized potatoes, peeled and diced
2 tablespoons olive oil
4 slices of bacon, diced
1.5 cups of mushrooms
3 large eggs
shredded mozzarella cheese (or cheddar), to your liking
Salt and pepper to taste

Dice potatoes into small even cubes (uneven cuts may change cook time). Heat the oil in a cast iron skillet (or pan) over medium heat. Put in the potatoes to cook while stirring occasionally, until golden...
See the full directions on my site

Nutritions

Calories
896

Sodium
1085mg
45% DV

Fat
73g
113% DV

Protein
28g
56% DV

Carbs
24g
8% DV

Fiber
5g
21% DV