Main Dishes

Dublin Coddle: Potato, Sausage and Bacon Hot Pot

732

A delicious slow roasted meal of potatoes, sausage, bacon and onions.

6
1 pound pork sausages
1 pound bacon, cut into 1-inch pieces
2 medium onions, cut into large chunks
3 pounds potatoes, peeled and cut into large chunks
1/4 cup fresh parsley, chopped
Salt and pepper, to taste
2 cups beef broth
Preheat oven to 300 degrees. In a large, oven-proof pot with a lid, brown the sausages and bacon until sausage is browned and bacon is just crispy. Drain briefly on paper towels and remove most of the...
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Nutritions

Calories
276

Sodium
453mg
18% DV

Fat
7g
10% DV

Protein
8g
16% DV

Carbs
44g
15% DV

Fiber
6g
26% DV