EASIEST HOMEMADE BUTTERY PIE CRUST EVER

An easy way to make homemade pie crust! Buttery, crunchy and easy. Do not be scared to make your own pie crust anymore.

2 cups all purpose flour
10 tablespoons butter ( 1 stick plus 2 tablespoons), cubed
1 teaspoon salt
5 tablespoons water
Pastry cutter or fork- by hand
OR Food processor

See recipe on How to This and That
See the full directions on my site

Nutritions

Calories
17187

Sodium
2614mg
108% DV

Fat
1716g
2640% DV

Protein
45g
91% DV

Carbs
193g
65% DV

Fiber
31g
124% DV

svg%3E

Refrigerated