Easy and Versatile Homemade Granola

55

This simple and versatile granola is ready in less than an hour. My entire family, from my 3 year old to my husband love this recipe for breakfast, or even just a quick snack!

24
4 cups of Old Fashioned Oats
1 1/2 cups of Nuts (sliced Almonds, chopped Pecans or Walnuts, whatever you like)
1/2 teaspoon Salt
1/2 teaspoon Cinnamon
1/4 cup Brown Sugar
1/4 cup Oil
1/4 cup Honey
1 teaspoon Vanilla
Optional: flax seed, wheat germ, raw sunflower seeds, dried fruit or berries
Heat oven to 300 degrees. On a cookie sheet combine oats, nuts, salt, cinnamon, and brown sugar (and if you want flax seed, wheat germ or sunflower seeds, you can add them here). In a small pan, combine...
See the full directions on my site
Nutritions

Calories
160

Sodium
52mg
2% DV

Fat
4g
6% DV

Protein
4g
9% DV

Carbs
24g
8% DV

Fiber
3g
12% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
8
  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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