Easy Appetizers: Bacon Ranch Blooming Bread

February 03, 2014

131

What’s not to love about bread soaked in butter and stuffed with oozing cheese and ranch seasoning and topped with crispy bacon and then baked to crispy, melty perfection?

1 unsliced loaf of round sourdough or country bread
12 oz cheddar cheese, thinly sliced
3 oz bag Real Bacon bits
1/2 cup butter, melted
1 Tbsp dry Ranch dressing seasoning

Using a sharp bread knife, cut the bread on the diagonal in one-inch sections – making sure you don’t go all the way through the bread. Repeat this step going in the opposite diagonal direction so that you...
See the full directions on my site

Nutritions

Calories
157

Sodium
190mg
7% DV

Fat
12g
19% DV

Protein
6g
12% DV

Carbs
1g
0% DV

Fiber
0.7000000000000001g
2% DV

Snack Baked