Main Dishes

Easy Arugula Walnut Pesto

7

Easy and versatile Arugula Walnut Pesto

20
1/2 cup of walnuts
3 garlic cloves, peeled
3 cups of packed arugula
1/2 cup of parmesan cheese
1/4 cup olive oil (more as needed)
Salt and pepper
Toast the walnuts and garlic in a pan over medium-low heat for about five minutes (brown them, but do not burn them!). Add the toasted walnuts and garlic, along with the arugula, parmesan cheese and olive...
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Nutritions

Calories
65

Sodium
91mg
3% DV

Fat
4g
7% DV

Protein
2g
5% DV

Carbs
0.8g
0% DV

Fiber
0.3g
1% DV

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