Easy Brown Sugar-Mustard Glaze

December 08, 2013

This is an easy glaze for any holiday ham. I love ham, but I love it even more when brushed with a delicious glaze. This is great for the spiral ham, but could also be used with a smaller boneless ham. -Robin

1/2 cup packed brown sugar

3 Tbsp. honey
1 Tbsp. Dijon mustard
1 Tbsp. pineapple juice

In a small bowl, mix all the ingredients together until well blended. Brush the glaze over the ham during the last 45 minutes of cooking. (If you would like some to drizzle on after baking, then double this recipe!)
See the full directions on my site

Nutritions

Calories
79

Sodium
46mg
1% DV

Fat
0.72g
1% DV

Protein
0.0g
0% DV

Carbs
20g
6% DV

Fiber
0.2g
0% DV