Cakes

Easy Caramel Apple Cheesecake

26

A delicious, easy-to-make cheesecake that is virtually fool-proof! Tastes wonderful and anyone can successfully make it!

8
For the Crust
1 1/2 cups graham cracker crumbs (I buy the boxed crumbs)
3 tablespoons sugar
1/2 teaspoon ground cinnamon
4 tablespoons butter, melted
For the Cheesecake
3-8oz blocks of cream cheese, room temperature (not cold!!!)
3/4 cup sugar
3 eggs
1 teaspoon vanilla
For the Topping
3 apples, peeled and thinly sliced
1/2 teaspoon ground cinnamon
1/2 cup sugar
Caramel sauce, for topping - if desired
For the Crust Preheat oven to 350 degrees. Stir the graham cracker crumbs, sugar and cinnamon together in a mixing bowl. Add the melted butter and stir until mixture holds together in clumps. Press into the...
See the full directions on my site
Nutritions

Calories
440

Sodium
369mg
15% DV

Fat
13g
21% DV

Protein
6g
13% DV

Carbs
76g
25% DV

Fiber
3g
12% DV

Salted Nut Roll Fudge Recipe

3

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I think I’ve mentioned before that I worked at the cute Cox Honeyland & Gifts all through college and their fudge was AMAZING. They had a salted nut roll fudge that was my FAVORITE (and I recommended to anyone who came in!). It’s a nice change from the standard chocolate fudge – and oh so ...

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