DessertsJanuary 06, 2017
Calories
45561
Sodium
92540mg
3855% DV
Fat
250g
385% DV
Protein
594g
1189% DV
Carbs
3330g
1132% DV
Fiber
795g
3180% DV
Easy Caramel Buttercream
363
Easy to make delicious caramel buttercream in just a few minutes. Perfect for topping cupcakes, layer cakes or special celebration cakes.
150g butter (soft at room temperature)
150g icing sugar
150g caramel sauce (you can use ready made or make your own using my recipe – you’ll need 1 batch).
150g icing sugar
150g caramel sauce (you can use ready made or make your own using my recipe – you’ll need 1 batch).
NOTE – If you’re making your own caramel sauce then make this first and leave it in the fridge to cool completely before using it for your buttercream.
Cut the butter (150g) into cubes and then beat it (by...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
45561
Sodium
92540mg
3855% DV
Fat
250g
385% DV
Protein
594g
1189% DV
Carbs
3330g
1132% DV
Fiber
795g
3180% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat87g436%
Polysaturated Fat80g500%
Monosaturated Fat82g517%
Cholesterol111mg37%
Sodium92540mg3855%
Potassium47863mg1367%
Protein594g1189%
% DAILY VALUE*
Total Carbohydrate
Fiber795g3180%
Sugar94g188%
Vitamin A1568IU31%
Vitamin B659mg2996%
Vitamin C79mg132%
Calcium24013mg2401%
Iron453mg2521%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.