Easy, Cheesy Stove Top Mac 'n Cheese

June 21, 2013

140

Super easy creamy homemade one pot mac n' cheese

2 cups of dry macaroni (or shells, or another small pasta shape)
2 tbsp flour
1 tsp dry mustard
1/4 tsp nutmeg (or paprika if you are not a fan of nutmeg)
1/2 tsp black pepper
2 tbsp butter
1 1/2 cups evaporated milk
1 1/2 cups of shredded cheddar cheese (You could use a different cheese instead. Use what you have on hand.)
1 cup of pasta water, reserved
Salt, to taste

Boil the pasta and cook it until tender. Drain the macaroni in a colander, but be sure to reserve 1 cup of the pasta water. Set the drained macaroni aside. While the macaroni is cooking, whisk together the...
See the full directions on my site

Nutritions

Calories
428

Sodium
406mg
16% DV

Fat
27g
41% DV

Protein
21g
43% DV

Carbs
21g
7% DV

Fiber
6g
25% DV

Dinner Boiled