Main DishesJanuary 21, 2014
Calories
384
Sodium
2044mg
85% DV
Fat
26g
40% DV
Protein
15g
30% DV
Carbs
15g
5% DV
Fiber
4g
16% DV
Easy Chicken Spaghetti
483
This meal is seriously so simple to throw together and it's incredibly versatile- you can pretty much throw in whatever vegetables you have on hand and it always turns out delicious! This is a meal my entire family will always eat.
8
2 cups cut up, cooked chicken
1 lb package uncooked spaghetti noodles
2 cans cream of mushroom or cream of chicken soup
3 cups grated cheddar cheese
1 14.5 oz can diced tomatoes (you can also use fresh)
1/4 cup diced onion
1/4 cup diced green pepper
1 tablespoon seasoned salt
1 14.5 oz can chicken broth
1 dash cayanne pepper (optional)
1 lb package uncooked spaghetti noodles
2 cans cream of mushroom or cream of chicken soup
3 cups grated cheddar cheese
1 14.5 oz can diced tomatoes (you can also use fresh)
1/4 cup diced onion
1/4 cup diced green pepper
1 tablespoon seasoned salt
1 14.5 oz can chicken broth
1 dash cayanne pepper (optional)
Break noodles into 2-3" pieces and cook according to package directions. Place cooked noodles into a large bowl. Add chicken and toss together. Add cream of chicken soup, onions, green peppers, tomatoes, 2...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
384
Sodium
2044mg
85% DV
Fat
26g
40% DV
Protein
15g
30% DV
Carbs
15g
5% DV
Fiber
4g
16% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat12g61%
Polysaturated Fat3g24%
Monosaturated Fat10g62%
Cholesterol54mg18%
Sodium2044mg85%
Potassium442mg12%
Protein15g30%
% DAILY VALUE*
Total Carbohydrate
Fiber4g16%
Sugar7g14%
Vitamin A3511IU70%
Vitamin B61mg66%
Vitamin C9mg15%
Calcium394mg39%
Iron2mg13%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.