Desserts

Easy Chocolate Pecan Pie

120

Chocolate Pecan Pie ~ A Traditional, Classic Pie Loaded with Pecans and Drizzled with Chocolate!

8
1 c. Karo® Light Corn Syrup
3 eggs
1 c. sugar
2 Tbsp butter, melted
1 tsp Spice Islands® Pure Vanilla Extract
1 1/2 c. (6 ounces) pecans
1 (9-inch) unbaked OR frozen** deep-dish pie crust
1/2 c. semi-sweet chocolate chips
Preheat oven to 350°F. Mix corn syrup, eggs, sugar, butter and vanilla using a spoon. Stir in pecans. Pour filling into pie crust. Bake on center rack of oven for 60 to 70 minutes. Cool for 2 hours on wire...
See the full directions on my site
Nutritions

Calories
552

Sodium
73mg
3% DV

Fat
23g
36% DV

Protein
4g
9% DV

Carbs
64g
21% DV

Fiber
5g
20% DV

Low-and-slow baked baby back ribs feature a zesty dry rub, sweet and tangy barbecue sauce, and tender, fall-off-the-bone meat! There's no need to tend to a grill or a smoker, because the oven does all of the work. Serve the southern oven baked baby back ribs alongside coleslaw, cornbread, collard greens or mac and cheese for an easy dinner that the whole family will love!

Dry Rub:
1 c brown sugar
1/3 c smoked paprika
1/4 c kosher salt
8 t chili powder
8 t onion powder
8 t garlic powder
Ribs:
2 racks baby back ribs ( about 3.5 lbs. total )
1 c bbq dry rub
bbq sauce ( for basting and serving )
5
  • Adjust the oven rack to the middle position. Preheat the oven to 300° F. Line a rimmed baking sheet with aluminum foil.
  • In a medium bowl, stir together the ingredients for the dry rub. Set...
    See the full directions on my site
Nutritions

Calories
772

Sodium
11524mg
480% DV

Fat
27g
43% DV

Protein
37g
75% DV

Carbs
95g
32% DV

Fiber
5g
22% DV