Cakes

Easy Cinnamon Swirl Loaf

10486

Easy Cinnamon Swirl Loaf A moist, soft and wonderful tasting loaf cake, perfect with a morning coffee!

8
2 cups AP flour
1 1/2 cups sugar
1 tsp baking powder
1/2 tsp salt
1 1/4 cup buttermilk
1 tsp vanilla extract
1 egg
1/4 cup canola oil
1 Tbsp cinnamon powder

Glaze
1/4 cup icing / powdered sugar
2 tsp milk
1. Preheat oven to 350 °F (180 °C). Grease a 9-in loaf pan. 2. Combine the flour, 1 cup sugar, baking soda, salt, buttermilk, egg, vanilla and oil; stir just until moistened. 3. In a small bowl, combine...
See the full directions on my site
Nutritions

Calories
384

Sodium
228mg
9% DV

Fat
7g
11% DV

Protein
5g
10% DV

Carbs
74g
25% DV

Fiber
3g
13% DV

Marinated Taro Root

811

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root

See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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