SaladsSeptember 29, 2013
Calories
455
Sodium
871mg
36% DV
Fat
13g
20% DV
Protein
11g
23% DV
Carbs
69g
23% DV
Fiber
8g
32% DV
Easy Creamy Potato Salad
138
This recipe is a lot creamy, a little sweet and a little salty! Sub 1/2 cup fat free plain Greek yogurt for 1/2 of the mayo, and keep the skin on the potatoes and it's pretty healthy too!
8
6 medium potatoes (about 2 pounds), cubed
1/2 lb bacon
1 cup thinly sliced or diced celery
1/2 cup finely chopped onion
2 hard boiled egg, chopped
For the dressing:
1/3 cup sweet pickle relish
1 cup mayonnaise
2 teaspoons sugar
2 teaspoons celery seeds
2 teaspoons apple cider vinegar
2 TBSP Dijon mustard
1 1/2 teaspoons salt (DO NOT add if you used salt potato leftovers!)
2 tsp dried parsley
Fresh dill (for garnish)
1/2 lb bacon
1 cup thinly sliced or diced celery
1/2 cup finely chopped onion
2 hard boiled egg, chopped
For the dressing:
1/3 cup sweet pickle relish
1 cup mayonnaise
2 teaspoons sugar
2 teaspoons celery seeds
2 teaspoons apple cider vinegar
2 TBSP Dijon mustard
1 1/2 teaspoons salt (DO NOT add if you used salt potato leftovers!)
2 tsp dried parsley
Fresh dill (for garnish)
** Before you make the salad, partially freeze your bacon, and with a sharp knife cut it into small pieces. Cook in the frying pan until crispy. Cool.
Boil your potatoes until tender. Use whatever method...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
455
Sodium
871mg
36% DV
Fat
13g
20% DV
Protein
11g
23% DV
Carbs
69g
23% DV
Fiber
8g
32% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g25%
Polysaturated Fat1g11%
Monosaturated Fat6g40%
Cholesterol98mg33%
Sodium871mg36%
Potassium1557mg44%
Protein11g23%
% DAILY VALUE*
Total Carbohydrate
Fiber8g32%
Sugar6g13%
Vitamin A244IU4%
Vitamin B61mg59%
Vitamin C69mg115%
Calcium78mg7%
Iron3mg18%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.