Breads
May 13, 2013
Calories
181
Sodium
355mg
14% DV
Fat
2g
4% DV
Protein
4g
8% DV
Carbs
33g
11% DV
Fiber
1g
6% DV
Easy French Bread Recipe
4
This recipe was adapted from my friend Debbie’s recipe at MadeFromPinterest.net and it’s such an easy recipe. Easier than I thought this bread recipe was going to be. Another bonus? It’s incredibly delicious. Soft, too and puffs up nicely.
20
2½ cups warm water (about 110 degrees F)
¼ cup sugar
1 tablespoon active dry yeast
6 cups flour, divided
1 tablespoon salt
¼ cup olive oil
2 tablespoons yellow cornmeal
Egg wash: 1 egg yolk mixed with 1 tablespoon water (optional)
Toasted sesame seeds (optional)
¼ cup sugar
1 tablespoon active dry yeast
6 cups flour, divided
1 tablespoon salt
¼ cup olive oil
2 tablespoons yellow cornmeal
Egg wash: 1 egg yolk mixed with 1 tablespoon water (optional)
Toasted sesame seeds (optional)
In a large mixing bowl, mix together sugar, yeast and water. Set aside.
Cover and let set for 5 minutes until yeast is foamy.
Using an electric mixer with a dough hook, add 3 cups flour and salt to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
181
Sodium
355mg
14% DV
Fat
2g
4% DV
Protein
4g
8% DV
Carbs
33g
11% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.47g
2%
Polysaturated Fat
0.47000000000000003g
2%
Monosaturated Fat
2g
12%
Cholesterol
0.66mg
0%
Sodium
355mg
14%
Potassium
70mg
2%
Protein
4g
8%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
6%
Sugar
3g
7%
Vitamin A
112IU
2%
Vitamin B6
0.11mg
5%
Vitamin C
1mg
3%
Calcium
7mg
0%
Iron
1mg
10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.