Easy French Dip in Slow Cooker

February 11, 2014

131

This is by far, our favorite way to cook roast beef. This french dip is better than some restaurants!

2-3 pound beef oven roast, fat trimmed
4 cups beef broth (approximately 1 box or 2 cans)
1 packet onion soup mix
French bread or sub rolls
Swiss cheese slices

Spray cooking spray in slow cooker. Place roast in crock. Add beef broth and soup mix. Cook on LOW for 8 hours or longer. (I prefer a minimum of 10 hours for tenderness.`
See the full directions on my site

Nutritions

Calories
484

Sodium
900mg
37% DV

Fat
49g
76% DV

Protein
3g
6% DV

Carbs
1g
0% DV

Fiber
2g
11% DV