Easy Low-Calorie Cheese Sauce

2

The best lightened-up cheese sauce you'll ever make! So easy and it only takes 5 minutes!

1/2 cup soy or almond milk
1 tablespoon butter
1 tablespoon flour
1/2 cup shredded cheddar cheese
In a small bowl, cut in cold butter with flour until it forms a paste. In a medium saucepan on medium high heat, add in roux and whisk until the flour cooks and the butter melts. Add in the milk, and whisk...
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Nutritions

Calories
1190

Sodium
349mg
14% DV

Fat
67g
103% DV

Protein
15g
31% DV

Carbs
8g
2% DV

Fiber
2g
8% DV
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