Desserts

Easy Peach Tart

60

A recipe that almost seems too simple to turn out as delicious as it does. It goes together quickly and doesn't require a lot of ingredients.

12
3 fresh peaches, peeled and sliced
2 teaspoons sugar
2 teaspoons cornstarch
1/2 teaspoon ground cinnamon
1 refrigerated pie crust
Preheat oven to 400 In a mixing bowl combine the sugar, cornstarch, and ground cinnamon. Add the sliced peaches. Toss to coat. Unroll the pie crust onto a baking sheet or stone. Using a slotted spoon, scoop...
See the full directions on my site
Nutritions

Calories
32

Sodium
18mg
0% DV

Fat
0.8g
1% DV

Protein
0.6g
1% DV

Carbs
6g
2% DV

Fiber
0.9g
3% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV