Main Dishes

Easy Pizza Casserole Dish

Sarah Gibbons
March 14, 2014
147

We all have nights where we just want something quick and easy for dinner but don’t want to spend a lot of time or money. This Easy Pizza Pasta Bake is ideal for saving money, satisfying a crowd and throwing together in minutes. My favorite part about this meal is how flexible it is for individual family taste buds. We use basic ingredients for our kids that prefer fewer veggies and traditional “pizza” taste of cheese and pepperoni but we also split it and make half with just those ingredient

8
1 Pound Pasta (we like the veggie spirals)
1 Jar Favorite Pasta Sauce
1 Package Turkey Pepperoni
1 Tablespoon Italian Seasoning Mix (1 Teaspoon Oregano, 1 Teaspoon Marjorim, 1 Teaspoon Basil)
2 Teaspoons Minced Garlic
1 ½ Cups Shredded Low Fat Part Skim Mozzarella Cheese
Optional (for toppings):
Bell Pepper
Black Olive
Onions
Diced Tomatoes
Diced Zucchini
Cooked Italian Sausage
Cooked Italian Seasoned Hamburger or Ground Turkey
Preheat oven to 350 degrees Spray casserole dish with nonstick cooking spray Cook Pasta according to package directions, drain and set aside If using Italian sausage or ground meat cook, drain and set...
See the full directions on my site
Nutritions

Calories
257

Sodium
231mg
9% DV

Fat
8g
12% DV

Protein
8g
17% DV

Carbs
35g
12% DV

Fiber
2g
8% DV
Dinner Baked

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The Best Chicken Salad

264

Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV