Main Dishes

Easy Taco Soup

86

This is one of my families favorites. It's perfect for the crock pot as well!

6
1 lb hamburger, browned & drained
1 quart diced tomatoes
1 can corn, undrained
1 can kidney beans, undrained
1 envelope taco seasoning
Corn Chips
Toppings of your choice: cheese, green onions, sour cream, etc.
In a sauce pan or crock pot, combine, cooked hamburger, tomatoes, corn, kidney beans and taco seasoning. Cook till heated through. On the stove, approximately 15 minutes. In the crock pot, 2-3 hours on low. Serve with corn chips and top with your favorite taco toppings.
Nutritions

Calories
415

Sodium
107mg
4% DV

Fat
13g
20% DV

Protein
28g
56% DV

Carbs
41g
14% DV

Fiber
17g
68% DV

Delicious 3-Bean Spanish Vegan Paella

369

Are you ready for the most incredible yet simplest paella ever? This Delicious 3-Bean Spanish Vegan Paella is just that. Loaded with flavors, super easy to make and comes together in under 40 minutes.

2
  1. Heat a paella pan with a medium-high heat and add in a 1/4 cup extra virgin olive oil
  2. After 1 minute season the olive oil with sea salt and add in the green beans, mix with the olive oil,...
    See the full directions on my site
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