Eggless Lamingtons

July 16, 2016

235

A light, delicious eggless sponge cake, cut into squares, coated in a delightful chocolate syrup and rolled in toasted coconut makes these lamingtons a splendid tea time treat.

Ingredients:

For the cake:

250g butter or margarine
2 cups sugar
625ml milk
5ml vanilla essence
500g self raising flour
2ml bicarbonate of soda
280g desiccated coconut toasted lightly on a pan on low heat.

For the chocolate syrup;

300g white sugar
40g cocoa powder
190ml water
7ml butter or margarine

Preheat the oven to 180°C. 2. Heat margarine, sugar and milk together in a saucepan. Heat until the margarine melts. 3. Allow to cool and stir in the vanilla essence. 4. Sift in the flour and bicarb and...
See the full directions on my site

Nutritions

Calories
2325

Sodium
39mg
1% DV

Fat
60g
93% DV

Protein
13g
26% DV

Carbs
477g
162% DV

Fiber
8g
33% DV

Vegetarian Baked