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Fig Biscotti

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When I was a kid, Mom made biscotti only at Christmas time. They were never my favorites only because they weren't covered in chocolate. Now I consider biscotti more of an everyday cookie. Biscotti are great when you want to satisfy a sweet tooth without the guilt. Two of these little lovelies have 179 calories and only 6 grams of fat! The dried fruit and nuts give a nice boost of fiber too.

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1 3/4 cup flour
3/4 cup brown sugar, packed
2 tsp baking powder
3/4 tsp coarse salt
3/4 tsp fennel seed
1 tbsp orange zest
1 cup coarsely chopped dried figs(I prefer Black Mission Figs)
1 cup coarsely chopped walnuts.
3 large eggs
Preheat the oven to 325. In a large bowl mix together the flour, sugar, baking powder, salt, fennel and orange zest. Stir in the figs and walnuts. In a medium bowl with a hand mixer, beat the eggs until...
See the full directions on my site
Nutritions

Calories
87

Sodium
8mg
0% DV

Fat
1g
2% DV

Protein
2g
4% DV

Carbs
14g
5% DV

Fiber
1g
4% DV

If you´re looking for a dish that packs a ton of flavor and is super healthy, look no further. These Smoky Spanish Garbanzos with Herbed Basmati Rice are exactly it. Loaded with flavors, easy to make and done in about 30 minutes.

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  1. To make the herbed basmati rice, add 1 cup (195 grams) basmati rice that has been rinsed under cold running water into a sauce pan, along with 1/2 tsp (.45 grams) dried thyme, 1/2 tsp (.56 grams)...
    See the full directions on my site