Appetizers

FIRE ROASTED 15 MINUTE SALSA

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Make this Fire Roasted 15 Minute Salsa for your next Mexican fiesta! Whip it together and put it on tacos, burritos, nachos, or enchiladas. Or skip the rest and just scoop it into your mouth with a good tortilla chip. You choose.

6
1 - 15 oz can Hunt's Fire Roasted Diced Tomatoes
4 whole tomatillos peeled
2 jalapeño peppers
1 small white onion
3 cloves garlic
1 tablespoon chopped cilantro
3/4 teaspoon salt
1/2 teaspoon onion powder
1/2 teaspoon garlic salt
Grill the peppers, garlic, and tomatillos over high heat until marked, about 10 minutes. Turn frequently to make sure they don't burn. Place all ingredients into a large blender, and pulse until the desired...
See the full directions on my site
Nutritions

Calories
74

Sodium
575mg
23% DV

Fat
2g
3% DV

Protein
3g
6% DV

Carbs
11g
3% DV

Fiber
1g
7% DV

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Roasted vegetables are the easiest way to fix a tasty side dish. Just spread them in a pan and place in the oven. This is one of those recipes that can be easily doubled or tripled to feed an even bigger crowd. You really can’t go wrong when making this roasted vegetable recipe. Slice up ...

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