Breads

Flaky Buttermilk Biscuits

KintheKitchen Katherine
July 20, 2017
42

These whole wheat biscuits are light and flaky, and made with lots of buttermilk.

8
2 cups whole wheat flour
1 Tablespoon baking powder
1 teaspoon salt
1/4 cup cold butter
1 cup + 2 Tablespoons buttermilk
1 Tablespoon honey
Preheat oven to 450 degrees Fahrenheit. Lightly grease or line a baking sheet with parchment paper and set aside. In a large bowl, stir together flour, baking powder, and salt. Using a cheese grater,...
See the full directions on my site
Nutritions

Calories
221

Sodium
377mg
15% DV

Fat
6g
10% DV

Protein
9g
18% DV

Carbs
32g
10% DV

Fiber
3g
14% DV
Rice/Grains Breakfast

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245

Put those overripe bananas to good use with the best recipe for Easy Banana Muffins! These simple, one-bowl, moist banana muffins are a perfect make-ahead breakfast or snack -- and they're freezer-friendly, too! Best of all, they rise high and have tall, puffy, sugar-coated domes. Add chocolate chips, nuts, or blueberries for the ultimate bakery-style treat!

3/4 c granulated sugar
1/2 c vegetable oil
2 eggs
1 1/2 c mashed banana
1 t vanilla extract
1/4 t almond extract
1 t baking soda
1 t baking powder
3/4 t salt
2 c all-purpose flour
1/2 t cinnamon
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12
Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
3g
12% DV