Main Dishes

Four-Cheese Welsh Rarebit

12

Thick, toasted sourdough slices stuffed with chorizo & drowned in a four cheese sauce, this welsh rarebit will make a kick-ass breakfast

4
4 Thick slices (about 3cm) of Bread (I chose sourdough, but feel free to use your favourite kind)
2 tbsp finely chopped basil or parsley for garnish (optional)

For the Sauce:

60g Butter
60g flour
1 ½ cups heavy cream (plus ¼ extra if the sauce becomes too thick)
50g each of Gorgonzola, Parmesan, Brie and Feta (200g in total - see notes)
1 tbsp Dijon mustard
½ tbsp dried thyme
1 tsp ground black pepper
pinch of salt – to taste
For the Sauce: In a saucepan over medium heat, melt the butter until it starts to bubble. Add the flour and whisk to combine. Lower the heat and cook for a few minutes making sure not to brown the flour....
See the full directions on my site
Nutritions

Calories
340

Sodium
251mg
10% DV

Fat
33g
51% DV

Protein
2g
5% DV

Carbs
5g
1% DV

Fiber
2g
8% DV

This crispy Oven Fried Chicken recipe is coated with Ranch dressing and dredged in a flavorful blend of Corn Flakes, bread crumbs and zesty seasoning. Use chicken breast, thighs or drumsticks for an oven baked dinner that tastes like it's deep-fried! The easy oven fried chicken is delicious alongside mashed potatoes, mac and cheese, or Southern-style green beans.

1 c Ranch salad dressing
1 c dry breadcrumbs
1 c Corn Flakes cereal crumbs
2 t sugar
2 t paprika
2 t onion powder
2 t garlic powder
2 t kosher salt
1/4 c canola oil
3-4 lbs. bone-in chicken pieces ( skin removed )
4
  • Preheat oven to 400° F. Place a rack on top of a large rimmed baking sheet that has been lined with aluminum foil. Spray rack with cooking spray and set aside.
  • Pour salad dressing into a...
    See the full directions on my site
Nutritions

Calories
1160

Sodium
2401mg
100% DV

Fat
45g
70% DV

Protein
82g
165% DV

Carbs
107g
36% DV

Fiber
10g
40% DV