Cakes

French Apple Cake

143
Baked Ambrosia

This easy to make delicious French Apple Cake has a custardy base filled with apples and a cake-like topping.

8-10
6 tbsp butter ( room temperature )
2/3 cup sugar
2 eggs
2 tsp vanilla
1 1/3 cups flour
4 tsp baking powder
pinch of salt
1/2 cup milk
6 apples ( peeled and cut into 1/2 inch pieces )
Topping:
10 tbsp butter
3/4 cup sugar
2 eggs
4 oz sliced almonds
confectioner's sugar ( for topping )
  1. Preheat oven to 400 degrees F. Grease a 10-inch springform pan and set aside.
  2. Add butter, sugar, eggs, vanilla, flour, baking powder, salt, and milk to a large mixing bowl or the bowl of a ...
    See the full directions on my site
Nutritions

Calories
387

Sodium
30mg
1% DV

Fat
19g
29% DV

Protein
4g
8% DV

Carbs
50g
17% DV

Fiber
2g
9% DV

Make your own homemade Salted Nut Roll Bars! This dessert recipe starts with a cake batter bottom, then is topped with gooey marshmallows, peanuts and a peanut butter mixture for a delicious dessert recipe. They are soft, chewy and buttery and oh so good!

18.25 oz yellow cake mix
1 egg
3/4 cup melted butter
3 cups miniature marshmallows
12 oz peanut butter chips
1/2 cup corn syrup
1 tsp vanilla
2 cups peanuts
2 cups Rice Krispies
20
  • Mix the cake mix, egg and 1/4 c. butter. Press into a greased 9x13 pan. Bake for 10-12 minutes at 350 degrees.
  • Put the marshmallows on top of the hot crust. Return to oven for 3 minutes or ...
    See the full directions on my site
Nutritions

Calories
405

Sodium
252mg
10% DV

Fat
20g
31% DV

Protein
7g
15% DV

Carbs
47g
16% DV

Fiber
2g
9% DV
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