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Sour Cream Coffee Cake Recipe

Photo by Viana Boenzli

Who wants cake for breakfast? Me! And I think you do too. My homemade sour cream coffee cake recipe is also the answer to a great start to a happy day.

Coffee Cake Batter:
1 c butter ( softened )
1/4 tsp salt
1 c granulated sugar
1/2 c brown sugar ( packed )
1 tsp baking soda
1 tsp baking powder
1 Tbsp vanilla extract
3 large eggs
1-1/4 c milk
3/4 c sour cream
3-1/2 c flour ( sifted )
Vegetable shortening ( for greasing baking dish )
Filling:
3/4 c brown sugar ( packed )
1-1/2 tsp cinnamon
1-1/2 tsp cocoa powder
1/4 c flour
Crumb Topping:
6 Tbsp butter ( melted )
1/4 c granulated sugar
3/4 c brown sugar ( packed )
1-1/2 tsp cinnamon
1 c flour
Nutritions

Calories
12091

Sodium
2824mg
117% DV

Fat
512g
788% DV

Protein
148g
297% DV

Carbs
1717g
584% DV

Fiber
58g
235% DV
Desserts
178

French Apple Cake

Baked Ambrosia

This easy to make delicious French Apple Cake has a custardy base filled with apples and a cake-like topping.

6 tbsp butter ( room temperature )
2/3 cup sugar
2 eggs
2 tsp vanilla
1 1/3 cups flour
4 tsp baking powder
pinch of salt
1/2 cup milk
6 apples ( peeled and cut into 1/2 inch pieces )
Topping:
10 tbsp butter
3/4 cup sugar
2 eggs
4 oz sliced almonds
confectioner's sugar ( for topping )
8-10
  1. Preheat oven to 400 degrees F. Grease a 10-inch springform pan and set aside.
  2. Add butter, sugar, eggs, vanilla, flour, baking powder, salt, and milk to a large mixing bowl or the bowl of a...
    See the full directions on my site
Nutritions

Calories
387

Sodium
30mg
1% DV

Fat
19g
29% DV

Protein
4g
8% DV

Carbs
50g
17% DV

Fiber
2g
9% DV
Baked Ambrosia

Tender and perfectly sweet, you'll want to make these Cherry Almond Muffins all summer long! So delicious with a cup of coffee!

3/4 cup butter ( room temperature )
1 cup sugar
2 eggs
1 tsp vanilla extract
1/2 tsp almond extract
1 1/2 cups flour
1/2 cup almond flour
1 tsp baking powder
1 tsp salt
1 1/2 cups cherries ( pitted and halved )
1/2 cup sliced almonds
powdered sugar ( for dusting )
12-14
  1. Preheat oven to 350 degrees F. Line a muffin tin with muffin liners and set aside.
  2. In a stand mixer fitted with the paddle attachment, cream butter with sugar until light and fluffy, about 2...
    See the full directions on my site
Nutritions

Calories
225

Sodium
177mg
7% DV

Fat
11g
16% DV

Protein
2g
5% DV

Carbs
28g
9% DV

Fiber
1g
4% DV

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