Breads

French Bread I

2

This homemade french bread recipe is easy. No kneading or bread machine needed.

20
2 packets of Fleischmann's ActiveDry Yeast
2 cups of water warmed to 110 - 115 degrees
2 tsp. salt
1 1/2 tsp sugar
4 1/2 cup flour
1 tsp cornmeal for sprinkling.
In your stand mixer's bowl dissolve yeast in the warmed water. Add salt and sugar and mix on the lowest speed for a few seconds. Just until well mixed. Continue mixing on the lowest speed and slowly mix in...
See the full directions on my site
Nutritions

Calories
112

Sodium
242mg
10% DV

Fat
0.26g
0% DV

Protein
3g
6% DV

Carbs
23g
8% DV

Fiber
1.0g
4% DV
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