Sandwiches

French Dip Sandwiches (Slow Cooker)

December 08, 2013

1119

Tender roast beef sandwiches served with Au Jus sauce.

1 (3-4 lb.) beef roast (chuck or rump roasts shred well)
1 envelope onion soup mix
1 envelope Au Jus gravy mix
4 cups beef broth
8 crusty sub buns
8 slices Provolone or Swiss cheese

Season roast with salt and pepper and place in slow cooker. In a medium bowl, combine onion soup mix, au jus mix and beef broth. Pour over roast. Cook on low for 8-10 hours, or on high for 5-7 hours. Remove...
See the full directions on my site

Nutritions

Calories
494

Sodium
2173mg
90% DV

Fat
26g
41% DV

Protein
38g
77% DV

Carbs
24g
8% DV

Fiber
4g
16% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 16g 80%

Polysaturated Fat 2g 12%

Monosaturated Fat 8g 53%

Cholesterol 77mg 26%

Sodium 2173mg 90%

Potassium 255mg 7%

Protein 38g 77%

% DAILY VALUE^*

Total Carbohydrate

Fiber 4g 16%

Sugar 4g 8%

Vitamin A 1546IU 30%

Vitamin B6 1mg 67%

Vitamin C 3mg 6%

Calcium 1013mg 101%

Iron 1mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Nutritions

Calories
505

Sodium
349mg
14% DV

Fat
19g
30% DV

Protein
7g
14% DV

Carbs
71g
24% DV

Fiber
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17% DV

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Fat

Saturated Fat 8g 43%

Polysaturated Fat 2g 14%

Monosaturated Fat 8g 55%

Cholesterol 32mg 10%

Sodium 349mg 14%

Potassium 218mg 6%

Protein 7g 14%

% DAILY VALUE^*

Total Carbohydrate

Fiber 4g 17%

Sugar 32g 65%

Vitamin A 402IU 8%

Vitamin B6 0.08mg 4%

Vitamin C 3mg 5%

Calcium 57mg 5%

Iron 2mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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French Dip Sandwiches (Slow Cooker)

Tender roast beef sandwiches served with Au Jus sauce.

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