French Toast Bake with Cinnamon

September 14, 2013

300

In the morning, we can think of two delicious breakfasts that tickle our sweet tooth: cinnamon rolls and french toast. So, obviously let's put them together! This is a bake that combines that sweet aroma of cinnamon with the melt-in-your-mouth softness of french toast. Of course, don't forget to add the icing on top!

1/4 cup melted butter
2 cans (12.4 oz each) Pillsbury® refrigerated cinnamon rolls with icing
5 eggs
1/2 cup heavy whipping cream
2 teaspoons ground cinnamon
2 teaspoons vanilla
1 cup chopped pecans
3/4 cup maple syrup

Garnish
Icing from cinnamon rolls
Powdered sugar
Maple syrup, if desired

Melt butter and pour into ungreased 13×9 inch glass dish. Separate cans of dough into 16 rolls reserving the icing for later use. Cut each roll into 8 pieces and add to buttered baking dish. Beat eggs in...
See the full directions on my site

Nutritions

Calories
296

Sodium
49mg
2% DV

Fat
17g
26% DV

Protein
15g
30% DV

Carbs
16g
5% DV

Fiber
2g
8% DV