DessertsJuly 26, 2013
Calories
486
Sodium
224mg
9% DV
Fat
28g
44% DV
Protein
7g
15% DV
Carbs
28g
9% DV
Fiber
2g
8% DV
Fresh Blueberry Sweet Corn Ice Cream
132
Tangy plump blueberries and sweet tender corn (fresh from the cob) pair nicely in this creamy, dreamy ice cream.
8
1 large fresh* ear of corn
2 cups milk, divided
1 cup heavy cream
½ teaspoon kosher salt
½ cup + 3 tablespoons granulated sugar, divided
½ of a vanilla bean, split lengthwise
4 egg yolks
? cup fresh blueberries
1 teaspoon cornstarch
1 teaspoon Limoncello (Adding alcohol to fruit keeps it from getting too hard when frozen, but you can use fresh lemon juice instead, if you prefer.)
2 cups milk, divided
1 cup heavy cream
½ teaspoon kosher salt
½ cup + 3 tablespoons granulated sugar, divided
½ of a vanilla bean, split lengthwise
4 egg yolks
? cup fresh blueberries
1 teaspoon cornstarch
1 teaspoon Limoncello (Adding alcohol to fruit keeps it from getting too hard when frozen, but you can use fresh lemon juice instead, if you prefer.)
To make the base, cut corn from the cob and reserve 1 cup kernels and the cob. In a medium heavy saucepan, combine the corn, 1 cup milk, cream, salt and ¼ cup sugar. Bring to a simmer and cook for 10...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
486
Sodium
224mg
9% DV
Fat
28g
44% DV
Protein
7g
15% DV
Carbs
28g
9% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat17g85%
Polysaturated Fat5g31%
Monosaturated Fat6g43%
Cholesterol204mg68%
Sodium224mg9%
Potassium153mg4%
Protein7g15%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar19g38%
Vitamin A861IU17%
Vitamin B60.89mg44%
Vitamin C2mg3%
Calcium136mg13%
Iron1mg8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.