Cakes

Fresh Pumpkin Cake

89

A nice light cake, made with fresh pumpkin.

16
1/2 cup butter, softened
3 eggs
1/2 cup unsweetened applesauce
1 cup sugar
2 tsp vanilla
3 tsp cinnamon
1 1/2 tsp ginger
1/2 tsp salt
1 tsp baking soda
2 cups flour
1 cup pure pumpkin puree (I used fresh)
1 cup chopped pecans
In a mixer, combine butter, eggs and applesauce and beat until smooth. Add in sugar, vanilla, cinnamon, ginger, salt and baking soda and beat until combined. Add in flour, one cup at a time and beat well....
See the full directions on my site
Nutritions

Calories
263

Sodium
169mg
7% DV

Fat
10g
15% DV

Protein
3g
6% DV

Carbs
39g
13% DV

Fiber
2g
9% DV

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I absolutely love this Instant Pot Chicken Alfredo Penne Pasta because of how flavorful it is! The seasoning and chicken broth add such a wonderful flavor to this meal. Plus it’s so easy to throw together. I can’t lie, it doesn’t hurt that I can also make the whole meal in the Instant Pot. My ...

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