Desserts

Fudgy Brownies with Coconut Pecan Frosting

136

A rich and fudgy homemade brownie topped with coconut-pecan frosting!

24
For the Brownies
2 ounces unsweetened baking chocolate, coarsely chopped
2 ounces semi-sweet baking chocolate, coarsely chopped
3/4 cup butter
1 3/4 cups sugar
3 eggs
1 tablespoon vanilla extract
2 tablespoons unsweetened cocoa powder
1 cup all-purpose flour
For the frosting:
1 cup evaporated milk
1 1/4 cups granulated sugar
4 large egg yolks, lightly beaten
1/2 cup unsalted butter, sliced into tablespoons
1 teaspoon vanilla extract
1 1/2 cups shredded sweetened coconut
1 1/4 cups chopped pecans
Make the brownies Preheat oven to 350 degrees. Line a 9x13” pan with foil and spray with cooking spray. Place the two baking chocolates and butter in a large, microwave safe bowl. Heat on HIGH power for 2-3...
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Nutritions

Calories
276

Sodium
23mg
0% DV

Fat
14g
21% DV

Protein
3g
7% DV

Carbs
34g
11% DV

Fiber
2g
9% DV