Fudgy Chocolate Cake

October 03, 2016

This fudge cake is beyond perfect - moist cake smothered in rich fudgy frosting

Cake:
100g butter
2 eggs
125ml (1/2 cup) whipping cream
125ml (1/2 cup) milk
250ml (1 cup) strong brewed coffee
400g sugar
275g plain (all-purpose) flour
50g cocoa powder
1.5 teaspoons baking powder
1.5 teaspoons bicarbonate of soda (baking soda)
1 teaspoon salt (if your butter is unsalted)
Frosting:
50g dark chocolate
100g butter (softened)
300g icing (powdered) sugar
25g cocoa powder
Up to 3 tablespoons brewed coffee
Decoration (optional)

http://www.theculinaryjumble.com/2016/10/02/chocolate-fudge-cake/
See the full directions on my site

Nutritions

Calories
12443

Sodium
5162mg
215% DV

Fat
1183g
1820% DV

Protein
178g
356% DV

Carbs
392g
133% DV

Fiber
125g
503% DV

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