DessertsSeptember 03, 2014
Calories
491
Sodium
296mg
12% DV
Fat
26g
40% DV
Protein
6g
12% DV
Carbs
55g
18% DV
Fiber
2g
9% DV
Funfetti Almond Cherry Donut Cupcakes
32
As if funfetti wasn’t fun enough, I also adding a cute mini donut on top! I KNOW! I am so lovin’ these funfetti almond cherry donut cupcakes.
12
For the Almond Cupcakes:
1/2 cup butter, softened
3/4 cup granulated sugar
1 vanilla bean or 1 tablespoon vanilla paste or 1 teaspoon vanilla extract
1/2 teaspoon almond extract
1 egg
2 egg yolks
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup whipping cream
3 to 4 tablespoons sprinkles
For the Butter Frosting:
3/4 cup butter, softened
2 teaspoons vanilla extract
4 cups confectioners' sugar
1 to 2 tablespoons milk
For the Cherry Mini Donut:
1 1/4 cups all-purpose flour
1/2 granulated sugar
1 1/4 teaspoons baking powder
3/4 teaspoon salt
2 teaspoons cherry extract plus enough milk to measure 1/2 cup with extract
1 egg, lightly beaten
1 1/2 tablespoons butter, melted
3 tablespoons sprinkles
For the Vanilla Glaze:
1/4 cup confectioners sugar
1 to 1 1/2 teaspoons milk
sprinkles
1/2 cup butter, softened
3/4 cup granulated sugar
1 vanilla bean or 1 tablespoon vanilla paste or 1 teaspoon vanilla extract
1/2 teaspoon almond extract
1 egg
2 egg yolks
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup whipping cream
3 to 4 tablespoons sprinkles
For the Butter Frosting:
3/4 cup butter, softened
2 teaspoons vanilla extract
4 cups confectioners' sugar
1 to 2 tablespoons milk
For the Cherry Mini Donut:
1 1/4 cups all-purpose flour
1/2 granulated sugar
1 1/4 teaspoons baking powder
3/4 teaspoon salt
2 teaspoons cherry extract plus enough milk to measure 1/2 cup with extract
1 egg, lightly beaten
1 1/2 tablespoons butter, melted
3 tablespoons sprinkles
For the Vanilla Glaze:
1/4 cup confectioners sugar
1 to 1 1/2 teaspoons milk
sprinkles
For the Almond Cupcakes:
Preheat oven to 350 degrees.
Line 12 muffin cups with cupcake liners.
In a large mixing bowl beat butter until creamy; add sugar and mix until fluffy.
Add extracts...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
491
Sodium
296mg
12% DV
Fat
26g
40% DV
Protein
6g
12% DV
Carbs
55g
18% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat16g83%
Polysaturated Fat1g10%
Monosaturated Fat7g47%
Cholesterol137mg46%
Sodium296mg12%
Potassium225mg6%
Protein6g12%
% DAILY VALUE*
Total Carbohydrate
Fiber2g9%
Sugar16g32%
Vitamin A1138IU22%
Vitamin B60.5300000000000001mg26%
Vitamin C1mg2%
Calcium123mg12%
Iron3mg18%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.